🍖 Eid Feast
Asal Usul: Middle East
After a month of fasting during Ramadan, Muslim families gather to share an elaborate celebratory meal on Eid al-Fitr. The feast typically includes sweet pastries such as ma'amoul and baklava, slow-roasted meats, and savory rice dishes that vary by region. Sharing food with neighbors and donating meals to the poor (sadaqah al-fitr) is considered an integral part of the celebration.