Holiday Food & Drink
Stollen
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<holidayfyi-glossary slug="stollen"></holidayfyi-glossary>A German fruit bread enriched with marzipan and dusted heavily with powdered sugar, traditionally baked for the Advent and Christmas season. The Dresdner Stollen, also known as Weihnachtsstollen, has European PGI (Protected Geographical Indication) status and dates to the 15th century. The white powdered exterior is said to represent the Christ child wrapped in swaddling clothes.